Garlic sauce
Perfect for stir-fries, as a dip, or to enhance your favorite Asian recipes, this sauce combines the savory depth of soy sauce with the tanginess of rice vinegar, the sweetness of maple syrup, and the warmth of fresh garlic and ginger, creating a harmonious balance of flavors. Ingredients Vegetable broth: 1/2 cup (120 ml) Low-sodium soy sauce: 3 tbsp Rice vinegar: 2 tbsp Maple syrup: 2 tbsp Sesame oil: 1/2 tsp Red pepper flakes: 1/4 tsp (adjust to taste) Smoked paprika: 1/4 tsp Cornstarch: 1 tbsp Szechuan peppercorns (optional): 1/2 tsp Chinese rice wine or dry sherry (optional): 2 tsp For the pan: Vegetable oil: 1/2 tbsp Fresh garlic, minced: 4 tsp (about 4 cloves) Fresh ginger, minced: 2 tsp Instructions Prepare the Sauce: Whisk together all sauce ingredients in a medium bowl. Set asid
Homemade Chili Garlic Sauce – The Ultimate Flavor Bomb!
Say goodbye to store-bought sauces! This homemade chili garlic sauce is bursting with spicy, garlicky goodness. Whether you're meal-prepping, canning, or looking for a delicious Asian sauce, this easy-to-make condiment will be your new go-to. Try it now and enjoy restaurant-quality flavors at home! 🔥 Get the recipe here
Ketchup selber machen
#Ketchup selber machen ist richtig einfach. Das Beste: Die Zubereitung der leckere Soße geht schnell mit nur einer Handvoll Zutaten. #rezepte #diy #grillen

Männersache
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