0:19
BLUEBERRY OAT BARS
Ingredients 1/3 cup maple syrup 2 tbsp coconut oil 1/3 cup peanut butter 1 cup oats 1 cup oat flour 1 cup blueberries 1/4 cup water Method Grease or line a loaf tin. Simmer blueberries and water for 5–7 minutes, mashing slightly. Mix remaining ingredients in a bowl until it holds together (adjust peanut butter or oat flour as needed). Reserve 1/4 cup of the mixture for topping. Press the rest into the loaf tin. Spread the blueberry mixture on top. Crumble reserved mixture on top. Refrigerate until set.
0:33
brioche brownie rolls
Brioche brownie rolls 🍫 Or brolls? Brownoche? Or you can just call them delicious because they are. We’re combining super soft & fluffy milk bread brioche with fudge brownie batter that *stays* fudgy after being baked. And then we’re topping them off with an espresso vanilla whipped cream to make them truly *perfect*
We think you’ll love these
