Recipes

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Baby Corn Rice

Kids lunch

3 Pins

Breadsf

1 Pin
Sometimes I get bored with the same recipes! When I want to change up breakfast for my toddler, I make breakfast quesadillas! They are super easy and perfect for toddlers. You can add some hidden veggies into the meal as well. Try this super easy and fun toddler recipe!

Egg dishes

4 Pins
👩‍🍳 By @palakverma89_  Ingredients used are-  In a bowl-  🍚Chopped garlic- 1 Tbsp 🍚Chilli flakes- 1 Tsp 🍚Parsley/ Coriander- 1 Tbsp 🍚Pizza seasoning- 1 Tbsp 🍚Salt to taste 🍚Oil as required 🍚Paneer slices- 300 grams 🍚Boiling water 🍚Spinach- 300 gram 🍚Garlic- 2-3 pieces 🍚Fir white sauce paneer- 🍚Butter- 2 Tbsp 🍚Oil- 1 Tbsp 🍚Prepared burnt garlic 🍚Onion- 1 medium size 🍚Maida- 2 Tbsp 🍚Milk- 500 ml (Add milk in batches) 🍚Chilli flakes- 1 Tsp 🍚Black pepper powder- 1 Tsp 🍚Parsley (optional)- 1 Tbsp 🍚Pizza seasoning- 1 Tsp  For spinach rice-  🌿Butter- 1 Tbsp 🌿Garlic- 1 Tbsp 🌿Onion- 1 medium size 🌿Chilli flakes- 1 Tsp 🌿Salt to taste 🌿Washed and Soaked rice- 1-2 cups (we have used sella basmati rice)
MEXICAN MILLET BOWL   Creamy Sauce  * Red bell pepper 3/4 cup * Tomatoes 1 cup * Garlic 2 tbsp * Salt 1 tsp * Cottage cheese 1/2 cup * Ghee 2 tsp  * Milk 1/4 cup   Millet Rice  * Rice 1 cup * Sorghum 3/4 cup * Kidney beans 1/4 cup * Vegetables of your choice 1 cup * Onions 1/4 cup * Garlic 2 tbsp * Siracha 2 tbsp * Red chilli powder 2 tsp * Olive oil 2 tbsp  * Turmeric 1 tsp * Salt to taste  * Chilli flakes 1 tsp * Mixed herbs 1 tsp  * Cumin powder 1/2 tsp * Coriander 1 tbsp * Lemon juice 2 tsp   Cottage Cheese  * Cottage cheese 3/4 cup * Salt pinch * Garlic 1 tbsp * Ghee 2 tsp * Herbs 1 tsp

Rice meals

11 Pins
Please check on youtube or Instagram handle - Meghna’s Food Magic
For episode for my protein packed healthy vegetarian recipes let's make these delicious & quick vegetable sandwiches! Ingredients: 1 cup boiled black chickpeas (kala Chana) 2-3 green chillies 7-8.mint.

Sandwiches & Wraps

22 Pins

Tips and tricks

1 Pin

Beverages

0 Pins

Soups

5 Pins
Perfectly soft Masoor Dal Chilla lightly spiced with green chili and ginger. These protein-packed savory lentil pancakes are excellent for breakfast, snack, or with main meals. They make for a delicious gluten-free and vegan substitute for the traditional Indian roti, parathas, or naan.

Indian Recipes

9 Pins
The perfect dip recipe that will make a hit at any gathering! It comes together so easily and is soooo creamy!  Here’s how you make this flavourful Cashew Basil Dip at home ☺️  Ingredients :  • Cashews - 1/4th cup (substitute with walnuts)  • Garlic - 3 Cloves  • Cream Cheese - 1/3rd Cup  • Hung curd - 1/2 Cup (hung for atleast 1 hour)(the thicker the better- you can also use hung Greek yogurt)  • Mint - 1 Tbsp  • Basil - 2 Tbsps  • Salt & Pepper - to Taste  • Lime Juice - 1 Tbsp  • Sugar - pinch  • Olive Oil - Garnish  Chilli Flakes - Garnish  Process :  • * Boil the cashews for 4-5 minutes or soak them overnight  • * To a blender - add in the boiled cashews, chopped garlic cloves, mint & basil leaves, lime juice, cream cheese, hung curd, a pinch of sugar & salt & pepper to taste & ble

Dips and Sauces

19 Pins
STREET STYLE SOYA CHILLI RECIPE•😍  • Tired of having the usual manchurian or chilli paneer? Here’s a kickass recipe of Soya Chilli prepared using vegetarian’s favourite Soya Chunks🙈  • Tastes so so goood🤤  Ingredients used are-  • Boiling water  • Soya chunks- 1.5 cups  • Salt to taste  • Boil the soya chunks and then immediately transfer them into cold water  Now, squeeze the excess water and coat them using-  • Red chilli sauce- 2 Tbsp  • Salt to taste  • Cornflour- 1/2 cup  For chinese sauce-  • Spring onion- 1 piece  • Black pepper powder- 1 Tsp  • Red chilli powder- 1 Tbsp  • Salt to taste  • Ketchup- 3 Tbsp  • Sriracha or red chilli sauce- 2 Tbsp  • Soy sauce- 2 Tbsp  • Vinegar- 1 Tbsp  • Cornflour- 1 Tbsp  • Water- as required  Now in a kadhai-  • Oil- 2 Tbsp  • Ginger and gar

Snacks and Starters

21 Pins
6 ingredients  Vegetarian  Baking & Spices  1/4 cup Cocoa powder, unsweetened  1/4 cup Dark or semi-sweet chocolate chips  1/4 cup Icing sugar / powdered sugar  1/4 cup Plain flour  Dairy  60 g Butter, unsalted  1/4 cup Milk
These No Bake Superfood Brownies by @helens_vegan_kitchen are sweet, delicious and totally refined sugar, gluten and dairy free 😍​ 🫐Ingredients (makes 10-12) 1.5 cups mixed nuts 12 large, soft medjool dates, pitted 1/2 cup peanut (or almond) butter 3 tbsp raw cacao powder Pinch sea salt 1-2 tbsp water or maple syrup if you want them sweeter Topping ingredients: 4 tbsp melted coconut oil 4 tbsp raw cacoa powder 3 tbsp maple syrup Handful of nuts/seeds/freeze dried berries

Dessert

5 Pins
Lemon coriander Maggi💛💚 Ingredients - Onion finely chopped - 1tbsp Garlic cloves - 2-3 Green chili - 1 Coriander chopped - 1tbsp Maggi masala - 1 Soya sauce - 1tbsp Maggi hot and sweet sauce and chilli flakes - 1tbsp Hot oil - 2tbsp Lemon juice - 2-3tsp Boiled Maggi noodles . . . Tag noodle lovers 🍜 . . #reels #reelsinstagram #noodles #noodlerecipe #trendingreels #noodlepull #noodleworship #reelitfeelit #noodlelover #noodlelife #noodleasmr #explorepage #noodlegorillaz
25min · 2 servings     Ingredients 👇🏻👇🏻  For boiling noodles :-  • Noodles - 1 pack / 250grams  • Water - 6 cups   • Salt - 1/2 tsp  Oil - 1 tsp  For Noodles :-  • Oil - 2 tbsp   • Finely chopped garlic - 1 tbsp   • Finely chopped ginger - 1 tbsp   • Chopped green chilli - 3-4  • Sliced onions - 1 cup  • Sliced capsicum - 1/2 cup  • Sliced carrots - 1/2 cup  • Black Pepper - 1/2 tsp  • Salt as per taste -   • Soya sauce - 1 tbsp  • Vinegar - 1 tbsp   • Green chilli sauce - 1.5 tbsp   • .
MAGGI RECIPES (Must Try) There are so many #MaggiRecipe but trust us these 2 tastes heavenly!! Not only easy to make but trust us you gonna fall in love with both of these #Maggi 🤤 Ingredients used are- 1. For Lemon Masala Maggi- Onion- 1 medium size Garlic- 1 Tbsp Spring onion- 1 Chilli flakes- 1 Tsp Red chilli sauce- 2 Tbsp Soy sauce- 1 Tbsp Maggi masala (Tastemaker) Half lemon Hot sizzling oil Maggi noodles- 2 packet 2. Tomato chilli maggi- Oil- 1 Tbsp Onion- 1 medium size Ginger, garlic- 1 Tbsp each Green chilli- 1-2 pc Tomato- 2-3 medium size Maggi masala Red chilli sauce- 2 Tbsp Salt to taste Maggi noodles- 2 packets Water as required

Pasta and noodles

29 Pins
This Buddha bowl is a beautiful combination of vibrant and colorful vegetables, nourishing whole grains, and plenty of plant-based protein accompanied by a delicious peanut dressing. It is an excellent way to pack tasty and nourishing ingredients into one flavorful and gorgeous dish.
#veganrecipe #sidedishrecipes #summerfood #potatosaladrecipe #veganeats #plantbaseddiet
Macaroni salad is a creamy pasta salad that never disappoints. You can make it with simple veggies and a tangy mayo-yogurt dressing. The result is a delicious summer salad with a cooling crunch and luscious creaminess. You can make it ahead and serve it as a main or side dish for potlucks, picnics, and barbecues. Credit: @theplantbasedschool

Fresh salad recipes

52 Pins
Lemon coriander Maggi noodles
Lemon coriander Maggi💛💚 Ingredients - Onion finely chopped - 1tbsp Garlic cloves - 2-3 Green chili - 1 Coriander chopped - 1tbsp Maggi masala - 1 Soya sauce - 1tbsp Maggi hot and sweet sauce and chilli flakes - 1tbsp Hot oil - 2tbsp Lemon juice - 2-3tsp Boiled Maggi noodles . . . Tag noodle lovers 🍜 . . #reels #reelsinstagram #noodles #noodlerecipe #trendingreels #noodlepull #noodleworship #reelitfeelit #noodlelover #noodlelife #noodleasmr #explorepage #noodlegorillaz
Veg Hakka Noodles..
25min · 2 servings Ingredients 👇🏻👇🏻 For boiling noodles :- • Noodles - 1 pack / 250grams • Water - 6 cups • Salt - 1/2 tsp Oil - 1 tsp For Noodles :- • Oil - 2 tbsp • Finely chopped garlic - 1 tbsp • Finely chopped ginger - 1 tbsp • Chopped green chilli - 3-4 • Sliced onions - 1 cup • Sliced capsicum - 1/2 cup • Sliced carrots - 1/2 cup • Black Pepper - 1/2 tsp • Salt as per taste - • Soya sauce - 1 tbsp • Vinegar - 1 tbsp • Green chilli sauce - 1.5 tbsp • .
Amazing Maggi Recipes
MAGGI RECIPES (Must Try) There are so many #MaggiRecipe but trust us these 2 tastes heavenly!! Not only easy to make but trust us you gonna fall in love with both of these #Maggi 🤤 Ingredients used are- 1. For Lemon Masala Maggi- Onion- 1 medium size Garlic- 1 Tbsp Spring onion- 1 Chilli flakes- 1 Tsp Red chilli sauce- 2 Tbsp Soy sauce- 1 Tbsp Maggi masala (Tastemaker) Half lemon Hot sizzling oil Maggi noodles- 2 packet 2. Tomato chilli maggi- Oil- 1 Tbsp Onion- 1 medium size Ginger, garlic- 1 Tbsp each Green chilli- 1-2 pc Tomato- 2-3 medium size Maggi masala Red chilli sauce- 2 Tbsp Salt to taste Maggi noodles- 2 packets Water as required
SPINACH RICE WITH CREAMY PANEER RECIPE 🥬
👩‍🍳 By @palakverma89_ Ingredients used are- In a bowl- 🍚Chopped garlic- 1 Tbsp 🍚Chilli flakes- 1 Tsp 🍚Parsley/ Coriander- 1 Tbsp 🍚Pizza seasoning- 1 Tbsp 🍚Salt to taste 🍚Oil as required 🍚Paneer slices- 300 grams 🍚Boiling water 🍚Spinach- 300 gram 🍚Garlic- 2-3 pieces 🍚Fir white sauce paneer- 🍚Butter- 2 Tbsp 🍚Oil- 1 Tbsp 🍚Prepared burnt garlic 🍚Onion- 1 medium size 🍚Maida- 2 Tbsp 🍚Milk- 500 ml (Add milk in batches) 🍚Chilli flakes- 1 Tsp 🍚Black pepper powder- 1 Tsp 🍚Parsley (optional)- 1 Tbsp 🍚Pizza seasoning- 1 Tsp For spinach rice- 🌿Butter- 1 Tbsp 🌿Garlic- 1 Tbsp 🌿Onion- 1 medium size 🌿Chilli flakes- 1 Tsp 🌿Salt to taste 🌿Washed and Soaked rice- 1-2 cups (we have used sella basmati rice)
Mexican Millet Rice with Cottage cheese and Sauce | millet | cottage cheese | protein |healthy meal
MEXICAN MILLET BOWL Creamy Sauce * Red bell pepper 3/4 cup * Tomatoes 1 cup * Garlic 2 tbsp * Salt 1 tsp * Cottage cheese 1/2 cup * Ghee 2 tsp * Milk 1/4 cup Millet Rice * Rice 1 cup * Sorghum 3/4 cup * Kidney beans 1/4 cup * Vegetables of your choice 1 cup * Onions 1/4 cup * Garlic 2 tbsp * Siracha 2 tbsp * Red chilli powder 2 tsp * Olive oil 2 tbsp * Turmeric 1 tsp * Salt to taste * Chilli flakes 1 tsp * Mixed herbs 1 tsp * Cumin powder 1/2 tsp * Coriander 1 tbsp * Lemon juice 2 tsp Cottage Cheese * Cottage cheese 3/4 cup * Salt pinch * Garlic 1 tbsp * Ghee 2 tsp * Herbs 1 tsp
Basil & Yogurt Dip♥️
The perfect dip recipe that will make a hit at any gathering! It comes together so easily and is soooo creamy! Here’s how you make this flavourful Cashew Basil Dip at home ☺️ Ingredients : • Cashews - 1/4th cup (substitute with walnuts) • Garlic - 3 Cloves • Cream Cheese - 1/3rd Cup • Hung curd - 1/2 Cup (hung for atleast 1 hour)(the thicker the better- you can also use hung Greek yogurt) • Mint - 1 Tbsp • Basil - 2 Tbsps • Salt & Pepper - to Taste • Lime Juice - 1 Tbsp • Sugar - pinch • Olive Oil - Garnish Chilli Flakes - Garnish Process : • * Boil the cashews for 4-5 minutes or soak them overnight • * To a blender - add in the boiled cashews, chopped garlic cloves, mint & basil leaves, lime juice, cream cheese, hung curd, a pinch of sugar & salt & pepper to taste & ble
Mediterranean Bowl
This Mediterranean bowl is a celebration of textures and flavors that are most typical in the sun-kissed Mediterranean regions. With simple storebought or homemade ingredients, you can make an authentic Mediterranean feast that is easy, healthy, and delicious.
Healthy Buddha Bowl with Peanut Sauce
This Buddha bowl is a beautiful combination of vibrant and colorful vegetables, nourishing whole grains, and plenty of plant-based protein accompanied by a delicious peanut dressing. It is an excellent way to pack tasty and nourishing ingredients into one flavorful and gorgeous dish.
CORN SPINACH QUESADILLAS (Without White Sauce)
Please check on youtube or Instagram handle - Meghna’s Food Magic
STREET STYLE SOYA CHILLI RECIPE😍
STREET STYLE SOYA CHILLI RECIPE•😍 • Tired of having the usual manchurian or chilli paneer? Here’s a kickass recipe of Soya Chilli prepared using vegetarian’s favourite Soya Chunks🙈 • Tastes so so goood🤤 Ingredients used are- • Boiling water • Soya chunks- 1.5 cups • Salt to taste • Boil the soya chunks and then immediately transfer them into cold water Now, squeeze the excess water and coat them using- • Red chilli sauce- 2 Tbsp • Salt to taste • Cornflour- 1/2 cup For chinese sauce- • Spring onion- 1 piece • Black pepper powder- 1 Tsp • Red chilli powder- 1 Tbsp • Salt to taste • Ketchup- 3 Tbsp • Sriracha or red chilli sauce- 2 Tbsp • Soy sauce- 2 Tbsp • Vinegar- 1 Tbsp • Cornflour- 1 Tbsp • Water- as required Now in a kadhai- • Oil- 2 Tbsp • Ginger and gar
HIGH PROTEIN VEGETABLE SANDWICH.!!
For episode for my protein packed healthy vegetarian recipes let's make these delicious & quick vegetable sandwiches! Ingredients: 1 cup boiled black chickpeas (kala Chana) 2-3 green chillies 7-8.mint.