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Baked potato roses in a muffin tin | Snack Ideas
Lay them flat, roll them up, pour the cream over them and pop them in the oven - delicious bacon potato roses are ready! 🥔🌹🤤 potatoes, potato gratin, potato casserole, potato recipes, lunch, gratin, potato roses, creative recipes, recipe ideas, cooking for guests · · · #recipe #snacks #delish #appetizers #appetizer #appetizersforparty #easy #howto #partyfood
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Anzeige | Zutaten für 1 Blech: Crispy outside und creamy inside mit dem cremigen Leerdammer Delacrème 🤤 und jetzt Cheers auf 50 Jahre Leerdammer 🥂 ▪︎ 2 Blätterteige ▪︎ 150 g Schmand ▪︎ 300 g TK Brokkoli ▪︎ 1/2 Dose Mais ▪︎ 6 Scheiben Leerdammer Delacrème ▪︎ 1 Ei, verquirlt ▪︎ 1 EL Sesam Bei 180° 20-25 Minuten goldbraun backen! #leerdammer #einfacherezepte #schnellerezepte #partysnacks
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Pesto and cheese twist buns
Discover delicious and easy food recipe ideas to satisfy your taste buds. From quick weeknight dinners to impressive desserts, our collection of recipes will inspire you in the kitchen. Get ready to impress your family and friends with mouthwatering dishes that are both tasty and simple to make.
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Tastemade — Recipes, Lifestyle Shows, Streaming, and More | Tastemade
Tastemade
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Delish
1:09
Blätterteigkuchen mit Erdbeeren aus dem Eierkarton
Heute zeigen wir dir, wie einfach und genial man mit einem fertigen Blätterteig einen schnellen und unglaublich leckeren Kuchen mit Erdbeeren, Schokolade und Frischkäsecreme aus dem Eierkarton zaubern kann. Ja, richtig gelesen – aus dem Eierkarton. Lass dich überraschen!
Leckerschmecker
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Stromboli, made with pizza dough, veggies + prosciutto
25min · 2 servings Stromboli, the butter addition developed a wonderfully crispy exterior. It is an exquisite bread and like the pizza, you can customize it with your favorite fillings. Note: if you like doughy and soft, make a thicker rectangle and skip the butter on top. Filling: • Soft butter and parsley, Mozzarella, Cotija cheese, spinach & prosciutto. Dough: (1 medium) • -250g 00 Flour @mulinocaputo • -170 Water 68% • -25gr sourdough starter • -10gr olive oil • -1/4 teaspoon of dry garlic -4gr Salt Process: • -Mix all ingredients until a rough mass is formed and rest 35min, then knead until you reach a smooth surface. Rest 30min • -Two sets of stretches and fold, 40min apart. • -Let the dough rest covered for a total of ~4 hours at room temp. Then take it to the
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5-Minute Caramelized Onion Tart
5-Minute Caramelized Onion Tart (full recipe below) Courtesy: @ronis_recipes ⏩ https://homecooksworld.com/5-minute-caramelized-onion-tart/ INGREDIENTS • 3 onions, sliced • 6 tablespoons olive oil • 3 tablespoons balsamic glaze • 2 thyme sprigs • 1 square puff pastry sheet dough Step 1 • Preheat the oven to 355 ℉ (180 ℃). Step 2 • Using a glass, cut circles of puff pastry. Step 3 • Arrange the onion slices on parchment paper. Add a little olive oil, balsamic and thyme to each slice of onion. Flip the onion slices over and cover them with the puff pastry circles. Tighten around the onion and poke holes with a fork. Bake for 40 minutes, or until golden. #tart #tartrecipe #onions #veganrecipe #vegetarianrecipe #vegan #vegetarian #easyrecipe #fastrecipe #appetizers #appeti
