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Keto Filet-o-Fish Burger Recipe | SideChef | Recipe | Fish burger recipe, Fish burger, Recipes
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Keto Filet-o-Fish Burger Recipe | SideChef

9 ratings
· 1hr 0min · Gluten free · 4 servings
Turning the classic, nostalgic Filet-o-Fish Burger into a low-carb, keto version. This homemade Keto Filet-o-Fish Burger is made with gluten-free, keto burger buns and pork-rinds as crumbs for that crispy fish fillet.
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Ingredients

Meat
• 1 1/2 oz Pork, Rind
Seafood
• 4 Fish fillet, White
Produce
• 1 Lemon
Refrigerated
• 3 Egg
Condiments
• 2 tbsp Capers
• 1/2 cup Mayonnaise
• 1 tbsp Pickle, Juice
• 2 Pickles
Baking & Spices
• 1 3/4 cup Almond flour
• 1 tbsp Baking powder
• 1 tbsp Baking soda
• 1/4 cup Flaxseed meal
• 1 Salt
• 2 tbsp Xanthan gum
Oils & Vinegars
• 1 Neutral oil
Dairy
• 8 American cheese, Slice
• 2 oz Cream cheese
• 1 1/2 cup Mozzarella cheese

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