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Filet Mignon with Red Wine Mushroom Sauce
4 ratings
Filet Mignon with Mushroom Red Wine Sauce is a perfect date night meal! In this easy recipe, tender juicy filet mignon is pan-seared on the stove, then finished in the oven until it is melt-in-your-mouth tender. A hearty red wine sauce reduction with sliced mushrooms is the perfect accompaniment. Learn how to cook the perfect steak now! #datenight #dinner #steak #perfect
Ingredients
Meat
• 2 Filet mignons
Produce
• 12 oz Mushrooms
• 1 Shallot
• 2 tsp Thyme, fresh
• 1 Thyme, sprigs
Baking & Spices
• 1/2 tsp Black pepper, ground
• 1 1/2 tsp Kosher salt
Oils & Vinegars
• 3 tbsp Olive oil
Dairy
• 3 tbsp Butter, unsalted
Beer, Wine & Liquor
• 1 cup Red wine, dry