Brown Sugar Honey Glazed Carrots - Crowded Kitchen

4 ratings

· 45min · Vegetarian, Gluten free · 6 servings

These Brown Sugar Honey Glazed Carrots are roasted to crispy, caramelized perfection, with fresh parsley, thyme and a pinch of cinnamon for fall flavor. An easy, delicious holiday side dish that everyone will enjoy.

Crowded Kitchen

Ingredients

Produce

• 2 lbs (~12 large) carrots, large

• 1 1/2 tbsp Parsley, fresh

• 1 1/2 tsp Thyme, fresh

Condiments

• 2 tbsp Honey

Baking & Spices

• 1/4 tsp Black pepper, ground

• 3 tbsp Brown sugar

• 1/2 tsp Cinnamon

• 1 tsp Salt

Oils & Vinegars

• 1 tsp Apple cider vinegar

• 2 tbsp Olive oil

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