a white plate topped with spaghetti and pepperoni on top of a wooden cutting board
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Authentic Haitian spaghetti - Mika's Table -Flavors of Island Cuisine

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· 1hr 10min · 6 servings
Discover the vibrant flavors of Vegan Haitian Spaghetti, a delectable plant-based twist on a classic Haitian dish. This recipe expertly combines spicy, aromatic seasonings with hearty vegetables and optional vegan sausage, creating a mouthwatering meal that's perfect for anyone looking to explore international vegan cuisine.

Ingredients

Meat
1 Sausage, vegan
Produce
1 Bell pepper
1/2 cup Black beans, cooked
2 cloves Garlic
1 Green onions or parsley
1/2 cup Mushrooms
1 Onion, medium
1 tsp Thyme, dried
Canned Goods
1 tbsp Tomato paste
Condiments
1/2 cup Tomatoes or tomato sauce
Pasta & Grains
8 oz Spaghetti
Baking & Spices
1/4 tsp Cayenne pepper
1/2 tsp Paprika, smoked
1 Salt and pepper
Oils & Vinegars
2 tbsp Vegetable oil
Liquids
1 cup Vegetable broth or water

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