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Crispy Sautéed Oyster Mushrooms with Herb Butter - Home Cooking Collective | Recipe in 2025 | Mushroom recipes, Stuffed mushrooms, Cooking
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Pan Fried Oyster Mushrooms with Rosemary

1 rating
· 20min · Vegetarian, Gluten free · 4 servings
These sautéed mushrooms are crispy, meaty, and so buttery. They're pan-fried until golden-brown, then tossed in rosemary butter.
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Home Cooking Collective

Ingredients

Produce
• 1/2 Lemon, large
• 12 oz Oyster mushrooms, yellow such as
• 1 sprig Rosemary, fresh
Baking & Spices
• 1 Salt and black pepper
Oils & Vinegars
• 1 Neutral frying oil
Dairy
• 1 tbsp Butter, unsalted

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