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Panettone Bread & Butter Pudding Recipe with Marmalade
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Food And Drink
a casserole dish with bread and butter pudding in it on a blue plate
lostinfood.co.uk

Panetonne Bread & Butter Pudding with Marmalade

5 ratings
· 45min · 8 servings
This is a panettone version of a classic bread and butter pudding which is normally made with sliced white bread or brioche. Marmalade is spread on the bread to give the pudding a wonderful citrus flavour.
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Lost in Food

Ingredients

Produce
• 2 Clementines, zest of
Refrigerated
• 3 Eggs
Condiments
• 80 g Marmalade
Baking & Spices
• 50 g Caster sugar
• 1/2 tsp Nutmeg
Dairy
• 70 g Butter
• 150 ml Double cream
• 300 ml Milk
Other
• 500 g Panettone

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