Za'atar Roasted Eggplant Lentil Salad with Sundried Tomatoes | Recipe | Vegan recipes, Veggie dishes, Vegetarian dishes
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thehealthfulideas.com
Za'atar Roasted Eggplant Lentil Salad with Sundried Tomatoes
16 ratings
· 1hr 0min
· Vegan, Gluten free · 2 servings
Za'atar Roasted Eggplant Sundried Tomato Lentil Salad - Delicious tamari roasted eggplant lentil salad with sundried tomatoes, capers, and spicy wild arugula. Dressed with a simple za'atar, olive oil, and red wine vinaigrette.
#eggplant
#arugula
#zaatar
via @healthfulideas
healthfulideas
H
The Healthful Ideas
Ingredients
Produce
• 4 cups Arugula, wild
• 1 Bay leaf
• 1 1 1/2 cup cups Brown or green lentils, dry
• 2 Eggplants
• 1 2/3 tbsp Za atar
Condiments
• 1/2 cup Capers
• 2 tsp Maple syrup
• 4 tbsp Tamari
Baking & Spices
• 2 tbsp Avocado oil
• 1 Black pepper, Freshly ground
• 1/4 tsp Red pepper flakes
Oils & Vinegars
• 1/4 cup Olive oil, extra virgin
• 2 tbsp Red wine vinegar
• 2 tbsp Sesame oil, toasted
• 1 cup Sundried tomatoes in oil
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