烘焙师教你自制，懒人版绿豆糕：绿豆不需浸泡一晚，翻炒只需5分钟！Traditional Mung Bean cake - YouTube
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烘焙师教你自制，懒人版绿豆糕：绿豆不需浸泡一晚，翻炒只需5分钟！Traditional Mung Bean cake

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爱烘焙的烤拉姐姐
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懒人版绿豆糕，这个是减糖版本的，口感很不错！Traditional Mung Bean cake：Peeled mung bean 200gSugar 50gButter 65gMilk powder 50g "视频制作过程中，我们特别强调了对动物参与者的保护和福祉，绝无涉及虐待行为。"
MELISSA WEE
MELISSA WEE

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