homemade chimichurri sauce in a bowl with herbs and lemons on the side

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Chimichurri Sauce Recipe

Name: Easy Chimichurri Sauce
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 5 cloves Garlic; 2 cups Italian parsley, fresh loosely packed; 1/2 Lemon juiced (about 2 tablespoons); 1 tbsp Oregano, fresh; 1/2 tsp Red chili pepper flakes; 2 tbsp Shallots; 1/2 tsp Pepper; 1 tsp Salt; 1/2 cup Olive oil, extra virgin; 2 tbsp Red wine vinegar

5 ratings

· 5min · Vegan, Gluten free, Paleo · 1 serving

This super easy Chimichurri Sauce recipe is made in the food processor and comes together in under 5 minutes. It’s fantastic over grilled meats and vegetables! We make it for catering events all the time and serve with grilled meats and it’s always a HIT.

Vindulge | BBQ, Grilling, Outdoor Pizza Recipes + Wine

Ingredients

Produce

• 5 cloves Garlic

• 2 cups Italian parsley, fresh loosely packed

• 1/2 Lemon juiced (about 2 tablespoons)

• 1 tbsp Oregano, fresh

• 1/2 tsp Red chili pepper flakes

• 2 tbsp Shallots

Baking & Spices

• 1/2 tsp Pepper

• 1 tsp Salt

Oils & Vinegars

• 1/2 cup Olive oil, extra virgin

• 2 tbsp Red wine vinegar

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