How to make Gordon Ramsay’s Sticky Toffee Pudding at home

17 ratings

· 1hr 0min · Vegetarian · 6 servings

Ingredients

Produce

• 5 oz Dates

Refrigerated

• 1 Egg

Baking & Spices

• 5/8 cup All-purpose flour

• 1/2 tsp Baking powder

• 1/2 tsp Baking soda

• 6 tbsp Brown sugar, Light

• 1 cup Brown sugar

Dairy

• 11 tbsp Butter, Unsalted

Liquids

• 1/4 cup Water