These pretty little bites showcase the bright color of pasture-raised chicken's eggs. Prep and Cook Time: about 1 hour. Notes: You'll need two round, fluted biscuit cutters, each at least 3/4 in. high: one 1 1/2 in. in diameter (for the narrower parts of the cucumber), the other 2 in. (for the fatter sections). A melon baller is useful too. You can make both the filling and cucumber cups up to 1 day ahead and chill them separately, covered; blot cucumbers dry before filling. Snacks, Appetiser Recipes, Appetisers, Finger Foods, Cucumber Cups, Appetizers, Appetizer Dips, Appetizer Recipes, Deviled Eggs