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Chicken Noodle Ramen
2hr 15min · 4 servings
Take your ramen to the next level with this delicious, overstuffed number!
Ingredients
Ingredients
• 4 tablespoons grapeseed oil, divided
• 1 large white onion, diced
• 4 celery ribs, diced
• 4 carrots, peeled and diced
• 4 ounces shiitake mushrooms, thinly sliced, with stems removed
• 2 tablespoons ginger, minced
• 4 cloves garlic, minced
• 10 cups chicken stock
• 1 cup soy sauce
• 1/2 cup rice vinegar
• 4 boneless chicken thighs
• Coarse kosher salt
• Coarse ground black pepper
• 28 ounces ramen noodles
• Green onions, diced
• Lime wedges
• Toasted sesame seeds
• Toasted nori
• 3 large eggs