Poissons

20 Pins
·
3mo
a white plate topped with fish covered in sauce
Eglefin sauce clémentine et endives confites passion - le monde de Milan
a black plate topped with fish and peas next to a fork on top of a table
Cabillaud grillé, crème de petits pois et émulsion café
two white bowls filled with food on top of a table
BLANQUETTE DE CABILLAUD AU CURRY ET POIREAUX FRITS - Épicétout, la cuisine de Dany
three slices of meat on a black plate with some dipping sauce in the bowl next to it
Thon mi-cuit au sésame, sauce à l'orange et vermicelle de riz frit | Éditions Larousse
Thon mi-cuit au sésame, sauce à l'orange et vermicelle de riz frit
This may contain: a person is dipping sauce on top of mashed potatoes in a white bowl with black sprinkles
0:27
Cabillaud à la crème de chorizo & purée
Jow
Jow 
a white plate topped with meat and veggies on top of a table cloth
Omble chevalier au citron - Châtelaine
a plate topped with scallops and veggies
Noix de St jacques snackées, Purée de Patate douce au Curcuma, Julienne Carotte Poireau - LA CUISINE DE NELLY
there is a lemon cake in the glass dish
Parmentier de poisson aux poireaux et au citron
a piece of food that is on top of a wooden table next to a bowl
Croquette de thon citron et aneth (trop facile) - Paris dans ma cuisine
a white plate topped with meat and vegetables on top of a yellow tablecloth next to an orange wall
Ceviche de saumon, avocat, chips et herbes fraiches
a white bowl filled with food next to a knife and fork on top of a wooden table
Ceviche de saumon à l'avocat et citron vert : la recette facile en mode péruvien
a white bowl filled with green vegetables and fish
Cabillaud basse température, haricots façon risotto - Recette David Toutain
a white bowl filled with food on top of a wooden cutting board
Cassolette de poisson au safran
two pieces of meat covered in sauce on a blue and white plate with black speckles
NameBright - Domain Expired
a white plate topped with rice and shrimp
Risotto de riz noir aux gambas, orange et safran : découvrez les recettes de cuisine de Femme Actuelle Le MAG