Almond Croissant Twists
Almond Croissant Twists 🥐 flaky pastry, almond cream filling, and more almonds + powdered sugar on top. all of the flavors of an almond croissant in an easy-to-make treat. enjoy!🤍 . ALMOND CREAM: 3/4 cup + 2 tbsp almond flour 1/2 cup granulated sugar Splash vanilla 1/2 tsp almond extract 1 tbsp APF 1 egg 2 tbsp milk ASSEMBLY: 1 package puff pastry (2 sheets) 1/3 cup slivered almonds 1 egg (for egg wash) 1 tbsp powdered sugar (for dusting) . Preheat your oven to 350 degrees Fahrenheit. Add all of the almond filling ingredients: almond flour, sugar, extracts, egg, flour, and milk to a medium bowl. Mix until a smooth paste forms. Lay out the first sheet of puff pastry onto a clean floured surface and spread the almond filling out onto it in an even layer. Lay the other sheet of pastry on
🤤😍Easy Vegan Chocolate Mousse😍🤤
LOADED with 74 grams of PROTEIN, but tastes like a French MOUSSE au CHOCOLAT! Made with all-natural, all HEALTHY plant-based ingredients. Tag a friend who needs this recipe now!👀 ✨Vegan High Protein Chocolate Mousse Recipe✨ ▫️1 (14 oz) (400 g) package firm tofu ▫️½ cup (55 g) cocoa powder ▫️8 Medjool dates, soft, big + pitted ▫️1 cup (240 ml) plant-based milk Incredible recipe from @epicmintleaves😍🙌🏻 🤯Protein Content Total: 74.4 g plant-based protein ▫️400 g firm tofu = 52 g protein (476 kc Ingredients • ▫️1 (14 oz) (400 g) package firm tofu • ▫️½ cup (55 g) cocoa powder • ▫️8 Medjool dates, soft, big + pitted • ▫️1 cup (240 ml) plant-based milk
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