Vegetarian Spring Rolls
Vegetarian Spring Rolls | 25 minutes · Serves 15 · Crispy fried Indo-Chinese (asian) style veg spring rolls that are perfect for a vegetarian (and naturally vegan) starter or appetiser filled with vegetables of your choice like carrots, capsicum, beans and cabbage. #appetiser #snack #bar #fried #recipes #ideas #crowd #party #how #to #make #at #home #simple #crunchy #crispy #vegan #vegetarian #indian #Indo #chinese #asian #style #summer #cigar
We think you’ll love these
Related Interests
Instant Pot Mexican Rice
This Instant Pot Mexican Rice recipe is my favorite side-dish for any Mexican food we eat! I perfected this recipe while living in Mexico– it’s completely authentic– and I’ve adapted it to cook perfectly in the Instant Pot! The end result is Mexican rice that is so perfect, easy and delicious I may never go back to the stove-top version!

Tastes Better From Scratch | Dinner Recipes + Recipe Ideas