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Roast Carrots with herby yoghurt, harissa & pinenut butter…AKA Cracking Christmas Carrots 🥕 Jam packed with flavour and cheap as chips to make…These come under the category of sides that steal the show!! Recipe below if you like to try them…. 1 x 1kg large carrots, sliced lengthways 2 teaspoons whole cumin seeds Sea salt and pepper to taste 2 tablespoons olive oil 1 cup Greek yoghurt Juice and zest of ¼ lemon 1/3 cup mint leaves, chopped ¼ cup dill, roughly chopped, plus extra to garnish 1 t...
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Refreshing Strawberry Iced Tea 🍓❤️
This is hands down my current favourite drink! It’s so refreshing and insanely delicious 😍 Welcome to Episode 26 of ✨ #BasiccookingwithSaloni ✨ where I take you on a journey of cooking basic essential recipes with me ☺️ Here’s how you can make this recipe at home ☺️ Ingredients: 1/2 cup strawberries 2 Tbsps green tea or 2 green tea bags 1 cup hot water 1 cup cold water 1 Tbsp lime juice Honey to taste Process: - Blend fresh strawberries with a splash of water until smooth - Add the green tea along with the hot water - Cover and let it brew for 10 minutes - Strain into a container along, mix in honey and lime juice - Top it up with cold water - Serve on ice with fresh strawberry slices and enjoy!
