Traditional nordic food

Hearty & creamy traditional Finnish Salmon Soup - Lohikeitto. Warms you up instantly and it's really filling! #Finland #soup #salmon | cookingtheglobe.com

Newsflash: NORDIC IS IN Expect to see an increase in Nordic inspired restaurants, Noma anyone!?, and Nordic recipes as this is a big food trend for 2017. The term 'Nordic' translates into of or relating to Scandinavia, Finland, Iceland, and the Faroe Islands. Another micro trend for 2017 is 'hygge'. The Danish word hygge (pronounced hue-gah) is a feeling or

This stew with chanterelles is delicious Nordic comfort food, particularly in the autumn when the woods are filled with chanterelles.

Topped with custard and shredded coconut, these fluffy Norwegian pastries are the perfect breakfast to start your morning.

Traditional and modern Nordic recipes from my rustic kitchen in southern Norway

Also called Kjøttboller. This is a fantastic Norwegian dish, which you can combine with potatoes and cranberry jelly. This filling recipe will bring joy to your winter dinner table.

Discover the rich heritage of Scandinavian cuisine, with our guide for traditional dishes and flavours from the Nordic region.

Sosekjøtt (kjøtt i morke) is a classic Norwegian stew. Pieces of fatty chuck steak slowly cook in a rich, beef sauce flanked with onion slices a bay leaf.

Kaffegraut is a sweet and creamy, Norwegian semolina porridge that melts in your mouth and is served during celebrations. It's not your typical porridge.