Sweet soup

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This refreshing treat was inspired by FOK Head Chef Darshana Thacker’s childhood memories of India. Every year for Diwali, Darshana’s mother served a cool, fruit-filled soup to all those who visited their home during the Hindu Festival of Lights. Choose a just-ripe banana for this recipe. You don’t want one that is soft and has dark spots. Essen, Chilled Soup Recipes, Cold Soup Recipes, Cold Soups, Dessert Soup, Fruit Soup, Breakfast Soup, Sweet Soup, Chilled Soup

This refreshing treat was inspired by FOK Head Chef Darshana Thacker’s childhood memories of India. Every year for Diwali, Darshana’s mother served a cool, fruit-filled soup to all those who visited their home during the Hindu Festival of Lights. Choose a just-ripe banana for this recipe. You don’t want one that is soft and has dark spots.

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Forks Over Knives
Soft and chewy tang yuan (sticky rice balls/mochi balls) served in sweet red bean soup is another variety of tang yuan recipes you will enjoy to celebrate the Chinese dongzhi festival or as a tong sui dessert. Sweet Red Bean Dessert, Chinese Red Bean Soup, Chinese Red Bean Dessert Soup, Red Bean Soup Chinese, Red Bean Soup Japanese, Red Bean Dessert Chinese, Red Beans Dessert, Sweet Red Bean Soup, Red Beans Dessert Recipe

Soft and chewy tang yuan (sticky rice balls/mochi balls) served in sweet red bean soup is another variety of tang yuan recipes you will enjoy to celebrate the Chinese dongzhi festival or as a tong sui dessert. The recipe can be cooked in Instant Pot pressure cooker or on the stove.

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Kim Fong

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