Sesame seed buns

THE BEST buns ever! So soft, pillowy and airy, perfect for any sandwich. You’ll never want store-bought ever again!

Be sure the egg and oil are at room temperature and always aerate your flour before measuring. Egg wash can be either one egg, an egg white, or an egg yolk mixed with a teaspoon of water. - Jenny Jones

This Sesame Seed Brioche Burger Buns recipe combines the rich, sweet brioche dough with a classic sesame seed topped roll.

Light and fluffy hamburger buns topped with sesame seeds. #recipe #buns #bread #food #YepRecipes

Knotted rolls that are crispy on the outside, soft but a little dense in the middle, and sprinkled with sesame seeds. Great for burgers and/or sandwiches.

Easy Sesame Seed Rolls for Hamburgers and sandwiches. A foolproof recipe for homemade yeast bread buns. Made with just a few ingredients.

An easy recipe for homemade soft sesame buns!

Make these sesame buns today, then question why it took you so long to make your own buns for burgers, egg sandwiches, fried chicken, and fillets o’ fish. This recipe from bread master Bryan Ford is based on his Master Dough recipe; simply portion it out, roll into tight balls, then dip in sesame seeds (or any small seeds and seasonings of your choice—poppy, flax, dried onion…). Ford bakes his buns in muffin rings, which gives them dramatic height—but free-form works just as well.

If you know anything about tortas or cemita sandwiches, it's that they're stacked tall with toppings that are are soft or extremely moist like avocado, shredded cheese, refried beans, or chipotle chilies. That means that the right structure is of utmost importance when designing a bun for them. Our cemita bun has a not-too-soft, not-too-dense, rich and tender egg-enriched crumb. Oh, and it's easy to make.

Fluffy, feathery Japanese milk bread buns filled with aromatic black sesame and coconut paste