Seafood chowder

Indulge in a bowl of hearty seafood chowder filled with fresh ingredients and aromatic flavors. Explore our collection of mouthwatering recipes and satisfy your seafood cravings today.
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Irish Seafood Chowder is a hearty soup made with seafood and cream. It's crammed with juicy prawns, plump mussels and clams, and tender calamari with plenty of vegetables for extra flavour. Serve this chowder with crusty seeded bread or Irish soda bread for a meal that will warm the cockles of your heart!

Bud Smith
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A good Irish seafood chowder is found in every corner of Ireland. All recipes vary with combinations of fresh local seafood, cream, and wine. Most certainly it will be served with a couple of slices of thick freshly baked brown bread. The best chowder we tasted while on our last Irish sojourn was at a wonderful pub called “Byrne & Woods” in Roundwood, County Wicklow. After continuing to order luscious bowls of chowder for three weeks we decided this recipe was by far our favorite. Maybe it…

Laurie McElroy