Roasted broccolini

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As far as perfect side dishes go, this one checks all the boxes: easy, delicious, crispy and salty—not to mention ready to eat in 15 minutes! Perhaps one of our all-time favorite vegetable side dishes, this tender broccolini comes out of the oven delightfully crispy. Made with little more than a splash of olive oil,

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Roasted Broccolini is restaurant quality fancy but it's so quick and easy to make! Crispy, salty, and oh-so-delicious, roasted broccolini is the best easy side dish for any meal. This broccolini is so tasty that I can't resist eating it straight from the pan!

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Perfectly roasted broccolini on rustic baking sheet with olive oil, sea salt, garlic, red pepper flakes, lemon wedges, and Parmesan in the background. Best Broccolini Recipes, Italian Broccolini Recipe, Oven Roasted Broccolini Recipe, How To Cook Broccolini Easy Recipes, Cooking Broccolini, Broccolini Recipe Sauteed, Baked Broccolini, Broccolini Recipe Side Dishes, Broccolini Roasted

Dive into the art of roasting broccolini with our simple and flavorful guide! Learn how prepping your veggies and oven correctly makes all the difference. Drizzle, season and roast to perfection. Use unique dressings for an added punch. 😋🥦 Tap to get roasting!

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Broccolini, a hybrid of conventional broccoli and gai lan, or Chinese broccoli, is perfect for roasting. Here, we add freshly grated Parmesan, which coats the florets and helps the cheese melt into every bite.

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Oven Roasted Broccolini with Garlicky Breadcrumbs is my idea of a perfect vegetable side dish. The broccolini is crisp-tender (no mushy vegetables here!), while the crispy breadcrumb topping adds the most amazing texture and flavor. It's well-balanced, bright, a little acidic, and has a robust garlic flavor. I can't stop eating this one! #wellseasonedstudio #broccolini #roastedbroccolini #breadcrumbs #garlicbreadcrumbs

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