Pork chop recipes french fried onions

French Onion Pork Chops are an easy baked pork chop recipe loaded with sour cream, onion soup mix, provolone cheese and crispy fried onions.

Year-Round casseroles that everyone loves.

This recipe takes pork chops to a new level using savory French Fried Onions as the base for crispy breading.

Boneless pork chops are double dredged in seasoned flour and then covered in a breading containing crunchy onions.

If you’re a fan of savory, caramelized onions and rich, comforting flavors, you’re going to love French Onion Pork Chops!

♥ French Onion Crusted Pork Chops ♥ Hay everyone! Do you want to make something quick, easy and different to prepare for dinner ton...

French Onion Pork Chops are an easy baked pork chop recipe loaded with sour cream, onion soup mix, provolone cheese and crispy fried onions.

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Ingredients 2 yellow onions peeled, cut in half, and sliced into half-moon shaped slices 3 Tbsp unsalted butter 1 Tbsp extra virgin olive oil 1 cup plus 4 Tbsp beef stock 4 boneless pork chops about 1 – 1 ½ inches thick ½ tsp kosher salt 1/4 tsp black pepper ½ tsp dried thyme ¼ tsp garlic powder 2 ½ Tbsp all purpose flour 4 slices provolone cheese 1 cup shredded gruyere cheese or swiss fresh thyme sprigs for adding to pan Instructions Preheat oven to 400 F degrees. Melt butter and olive oil…