Peanut butter and jam cake

When the old Victoria sandwich won’t hit the spot, this peanut butter and jam brown butter sponge cake from Tarunima Sinha will NOT disappoint. It takes the classic American pairing to new heights with the addition of brown butter and a jam without too much sugar. Tarunima Sinha is a self-taught baker and the founder of My Little Cake Tin. In 2019, Tarunima was featured in The Observer Top 50 Things in Food by Observer Food Monthly. Her cakes are known for their unique flavours and designs…

This tender sour cream cake swirled with raspberry jam is the PBJ cake that everyone needs. Pack this peanut butter and jelly cake for a picnic.

Learn how to how to make this Peanut Butter and Jelly Cake that’s perfect for going back to school! Easy cake decorating tutorial for beginners!

This joyful looking cake came into existence for two reasons. First, apparently I loved making chocolate desserts too much and I must stay away from it

Makes One Double layer 6 inch Peanut Butter & Jelly Cake

Creamy peanut butter flavor permeates the cake, the frosting, the ganache, and the cookie toppers in this irresistible peanut butter layer cake.

A lunch time favourite turned into a cake! Peanut butter and jelly are by far the best combination and we have taken these flavours to the next level. Use rich and smooth Fix and Fogg peanut butter to create an experience that takes your right back to your childhood.

This Peanut Butter Strawberry Jam Cake is a dessert - perfection! A cake that you can bake at any day and eat happily for any occasion.

Peanut Butter and Jam Cake - Cook's Country

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