Extra sharp cheddar

Delicate and savory, these cheese crepes, made with extra sharp cheddar cheese, will be your favorite alternative to sweet crepes.

Level up your grilled cheese with this pimento cheese grilled cheese! A pimento cheese spread on seasoned buttered bread.

By Kath Dedon a Cheese crackers! Who doesn’t love them? I had some Tillamook Extra Sharp Cheddar and decided I’d try to make my own. I adapted Smitten Kitchen’s recipe for Cheese Straws (which Deb …

A this super smooth and creamy beer cheese dip is an easy recipe that's ready in under 10 minutes! Tastes just like what you'd find at your local brewery!

Parmesan -Black Pepper Southern Cheese Straws: We use extra-sharp cheddar for boldness and Parmesan for nutty saltiness. A food processor makes quick work of shredding the cheese and forming the dough.

Simple Homemade Pimento Cheese is a classic summer dip that is easy to make from scratch and will be a hit at all of your summer events! Made with mayo, cream cheese, sharp cheddar cheese, pimentos, and yummy spices, this is one appetizer recipe you’ll be enjoying all summer long!

We set out to make a smooth, creamy, cheesy sauce without the bother of a béchamel or custard. Making the whole dish in just 25 minutes was a bonus. Inspired by an innovative macaroni and cheese recipe that calls for adding sodium citrate, an emulsifying salt, to cheese to keep it smooth when heated (instead of adding flour to make a béchamel), we based our sauce on American cheese, which contains a similar ingredient. Because American cheese has plenty of emulsifier but not a lot of flavor…

From its smooth texture to its distinct flavor, cheddar has become a staple in many households. One of the defining characteristics of cheddar is its sharpness, which can range from mild to extra sharp. But what exactly makes cheddar sharp or extra sharp? #cheese #tidbit #article #food @YepRecipes