Dense cheesecake

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This is literally the best cheesecake recipe ever. Seven simple ingredients. No water bath. No cracking ever. It is the only recipe you'll ever need for classic, jaw-dropping, super creamy cheesecake. Follow my directions and it is simply fail proof!

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Find out how to make cheesecake with a sweet and crisp graham cracker crust and an incredibly silky, creamy, and rich cream cheese filling! Read below for tips on how to get a perfect, crack free cheesecake top that looks and tastes amazing.

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This is literally the best cheesecake recipe ever. Seven simple ingredients. No water bath. No cracking ever. It is the only recipe you'll ever need for classic, jaw-dropping, super creamy cheesecake. Follow my directions and it is simply fail proof!

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Chef Eddy's Sopapilla Cheesecake is a deliciously creamy New York-style cheesecake. Dense and smooth, it sits on a homemade graham cracker crust. Topped with homemade sopapillas, which are deep-fried pillowy pastries, and drizzled with honey, this Sopapilla Cheesecake is the perfect intersection of both North and South America.

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