Custard filling

This delicious French pastry cream recipe is a perfect filling for desserts such as millefeuille, tarts, cakes and choux pastries.

These custard doughnuts are pillowy soft and filled with creamy vanilla custard. Homemade doughnuts take a little time to prepare, but it’s worth it!

Thicky, creamy, sweet vanilla custard is the perfect creamy treat. This English-style custard is extra thick but you can adjust it to be more of a pourable custard if you want. Step-by-step photos teach you how to cook this delicious custard recipe!

Learn how to make your own pastry cream using this amazing recipe that uses only 6 simple ingredients and can be used in lots of desserts.

Looking for cake recipes? Try making this easy custard cake filling. You will love cooking this homemade custard to bake the best cakes for an easy dessert.

This easy pastry cream recipe can be used to fill cream puffs, eclairs, cakes, cupcakes, and so much more!

🍮✨ Homemade Custard Filling - Creamy & Dreamy! ✨🍮 Ingredients: - 2 cups milk - ¼ cup + ⅓ cup sugar, divided - 2 egg yolks + 1 whole egg - ¼ cup...

This custard filling recipe made in the microwave can be flavored with various extracts and used in cream puffs, cakes, pies, puddings, and more.

If you love indulging in tasty, creamy desserts, then learning how to make a traditional French pastry cream is the perfect way to go! Creme patissiere is a classic custard-like filling found in cakes, tarts, mousses and more. With this easy recipe, you'll learn how to make a luscious, silky pastry cream in no time.