Blueberry cornmeal muffins

Blueberry Cornmeal Muffins should not , to my mind, have half flour and half cornmeal; that ratio is for cornbread muffins. I don’t want ...

Recipe for corn muffins loaded with fresh blueberries.

These cornmeal blueberry muffins are traditional blueberry muffins with an added texture of cornmeal. Topped with streusel and glaze.

Blueberry Cornbread Muffins are lightly sweet with a hint of honey. Bursts of sweet, juicy blueberries are the perfect compliment to cornmeal in the batter.

A simple cornbread-like muffin recipe made with fresh blueberries and topped with a crunchy cornmeal streusel.

Blueberry corn muffins are stuffed with juicy blueberries and sweet corn kernels. Flavored with lemon and vanilla, they are hard to beat!

Lemon Blueberry Cornmeal Muffins have a fresh lemon flavor and plump, juicy blueberries throughout. They're not overly sweet and taste great served warm and slathered in butter.

Blueberry corn muffins are stuffed with juicy blueberries and sweet corn kernels. Flavored with lemon and vanilla, they are hard to beat!

These Blueberry Corn Muffins are tender, moist, buttery, and are infused with sweet maple and bursts of juicy blueberries.

The crunch and flavor of cornmeal makes a perfect foil for blueberries, which burst as they bake, creating pockets of juice that keep the muffins tender.