Basbousa recipe

Indulge in the mouthwatering flavors of Basbousa with this easy and tasty recipe. Learn how to make this traditional Middle Eastern dessert and impress your family and friends with a delectable treat.
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Basbousa is an Egyptian semolina cake. The cake is moist and dense, filled with coconut and scented with orange blossom water. Like some other middle eastern dessert recipes, basbousa has the same concept of soaking the base in syrup as well. There are many different recipes of making basbousa and some countries even have different names for it, this recipe on the other hand, is my take on basbousa as there is no saffron in the original recipe. The original recipe also has ghee instead of…

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Marine Delorme