Asian seafood

Stir-fried Crab with Ginger and Scallion (Cua Xao Hanh Gung) is a restaurant-quality dish well-loved for its aromatic and flavorful profile. You can easily make this restaurant-quality dish at home and impress everyone.

Are you a shrimp / prawn person? Well, I am. They are so versatile and readily available at most local markets and supermarkets, I find myself using them whenever I need to whip up a quick meal. If you are not a fan of prawn, you could try using squid, chicken or even tofu as your choice of protein.

Need a tasty idea for a quick lunch? Try Pla Goong, a spicy Thai shrimp salad full of flavor. It has fresh herbs, big juicy shrimp, and spicy Thai chili peppers. The dressing is tangy and spicy too. Give your taste buds a treat with this yummy salad you'll want to eat again and again! #plagoongrecipe #plagoongingredients #plagoongsaladrecipe #thaishrimpsalad #spicythaishrimpsalad #prawnsaladthai #plagoongsalad

Korean Spicy Garlic Seafood Noodles Recipe, Stir-fried! one of my early 20's favorite food, Haemul Bokkeuk Udong - Korean Spicy Garlic Seafood Udon Noodles.

Welcome to a culinary adventure that will take your taste buds on a vibrant trip through the streets of Thailand! If you're a fan of bold flavors, refreshing herbs, and zesty citrus notes, then this recipe is for you. The Thai Chili Lemongrass Grilled Shrimp with Sweet Basil & Lime Fried Rice is not only an absolute delight for seafood lovers but also a perfect balance of spicy, tangy, and umami flavors. Whether you’re planning a weekend dinner or looking for a new dish to impress guests…

This Stir-Fried Crab with Ginger and Shallot is a classic dish that combines sweet, succulent crab with the aromatic flavours of ginger and shallots. The simple yet delicious sauce enhances the natural taste of the crab, making it a delightful dish for seafood lovers. Perfect for a special dinner or a casual family meal, this recipe brings a touch of elegance and comfort to the table.

For something ultra-delicious in minutes, try this crab fried rice for a one-pan meal that is bursting with delicate seafood flavor! {Gluten-Free adaptable}To make the dish gluten-free, use tamari to replace the soy sauce.

Learn how to make the best salmon, shrimp, fish, and other fantastic Asian-inspired seafood dishes with this master list of Asian recipes!

Asian cuisines are renowned for their incredible variety and rich flavors, and seafood dishes are no exception!