SUMMER - Peach Blueberry Spinach Salad with Pecans, Prosciutto, and Balsamic Glaze
SUMMER - Peach Blueberry Spinach Salad with Pecans, Prosciutto, and Balsamic Glaze. is a light and fresh recipe that combines sweet and savory flavors. Featuring prosciutto, pecans, and balsamic dressing, this 30-minute salad is a perfect side dish or appetizer to make for a crowd or share with your family. Bring it to Summer picnics, potlucks, and other summer festivities. Use fresh peaches in the summer and canned or frozen ones year-round. You can even grill your peaches if you like!
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Chopped Peach Caprese Salad | Peach Salad Recipes | Caprese Salad for Summer
Are you looking for a healthy refreshing Peach Caprese Salad or summer salad recipe? Give this healthy and easy peach caprese salad a try because it is so delicious. The peaches combine with the mozzarella and balsamic makes the yummiest peach salad. This peach caprese salad feels like the kind of salad that just needs to be eaten on the beach or for a summer picnic, or spring get together. Here’s all you need, just mix everything together in a big mixing bowl! • 2 ripe peaches, pitted & cut into cubes • 2 cups cherry tomatoes, halved • 1 + 1/2 cups fresh chopped basil leaves • 8oz container of mozzarella pearls, drained • 1/4 cup olive oil • 2 tbsp balsamic vinegar • 2 tbsp honey • salt and pepper to taste
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Peach Burrata Salad Recipe
🍑SUMMER STONE FRUIT BURRATA SALAD 🍑 INGREDIENTS • - 5 oz baby arugula washed • - 1 8-oz package burrata torn into bite-sized pieces • - 1 yellow peach, sliced thinly • - 1 white peach, sliced thinly • - ½ cup dark sweet cherries, pitted & sliced in half • - ½ cup rainier cherries, pitted & sliced in half • - Extra-virgin olive oil to taste • - Balsamic glaze to taste • - Kosher salt • - freshly ground black pepper to taste • - Basil leaves for garnish (optional) or use mint leaves INSTRUCTIONS • 1. Place the arugula down on a large platter. Drizzle all over with olive oil, then sprinkle with salt. • 2. Evenly distribute the burrata pieces, peaches, and cherries on top of the arugula. • 3. Drizzle the salad with olive oil and balsamic glaze • 4. Finish with salt, peppe
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Cherry Pistachio Summer Salad 🍒 with zesty lemon vinaigrette
15min · 2 servings Salad Ingredients: • Arugula • Cherries • Pistachios (chopped) • Goat cheese • White peaches Dressing Ingredients: • 1/2 cup olive oil • 1/4 cup apple cider vinaigrette • 2 tablespoons of lemon juice • 2 tablespoons Dijon • Salt/pepper to taste • 1 clove fresh garlic (Refrigerate any leftover dressing for later!)
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