Rosti di patate al forno
Rosti di patate al forno: avete mai assaggiato i rosti di patate? Noi ce ne siamo innamorati, 🥰ma fritti sono davvero pesanti (anche se amiamo il fritto, lo ammettiamo). Ecco una versione al forno, più leggera ma suepr crunchy🔥 . Ingredienti Patate 1 kg Parmigiano grattugiato 100 gr Burro fuso 100 gr Sale fino q.b. Pepe nero (macinato fresco) q.b. Rosmarino (fresco) un rametto Olio extravergine d’oliva q.b. . . #moltofood #colazione #englishbreakfast #rosti #patate
Spaghetti Cacio e Pepe with Shrimp
Dive into a classic Italian dish with a twist! Enjoy the beloved Cacio e Pepe combined with succulent shrimp for an unforgettable meal. It’s simple, traditional, and utterly delicious. Ingredients: • 4 red shrimp, cleaned (meat and shells separated) • 3 tablespoons water • 1 tablespoon olive oil • 1 cup Pecorino Romano cheese, grated • Spaghetti (for 4 servings) • Black pepper, freshly ground • Salt, to taste • Lime, for garnish and seasoning • Extra virgin olive oil, for dressing Instructions: 1. Shrimp Sauce: Blend the shrimp heads and shells with water and olive oil. Strain to obtain a smooth sauce. Set aside. 2. Cheese Cream: Combine grated Pecorino Romano with a bit of warm water to create a creamy sauce. Set aside. 3. Toast the Pepper: Warm whole black peppercorns in a pan until
APPLE PUFF PASTRY DESSERT
1hr · 4 servings APPLE PUFF PASTRY DESSERT Ingredients: • 2 Green Apples • 6 tablespoons Honey • 6 teaspoons Pistachios (Ante Pistachios) • 6 pieces Puff Pastry Sheets • Instructions: • - Place parchment paper on the bottom of a baking dish. Put 1 tablespoon of honey in each spot. Remember to leave some space between them) • - Place 1 teaspoon of pistachios over the honey and arrange sliced apples on top. • - Put a round-cut puff pastry sheet over the apples, press the edges, and brush with egg yolk. Bake in a preheated oven at 180 degrees Celsius for about 15-20 minutes or until golden brown. • - After baking, flip the desserts and serve by dusting powdered sugar on top. • Bon appétit! (S)
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