A Salad to Start!

234 Pins
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apples, cranberries, nuts and cream in a wooden bowl
Apple Fruit Salad (with Creamy Cinnamon Dressing) - Cooking Classy
Creamy Cinnamon Apple and Walnut Fruit Salad | Cooking Classy
Ok, what are you having for (lunch) or dinner tonight because this is THE perfect salad to have on r
Ok, what are you having for (lunch) or dinner tonight because this is THE perfect salad to have on repeat, now and always 💚🧡❤️💜 chop EVERYTHING as finely as possible (except for the pomegranate seeds and dressing ingredients obvs) and you will notice ALL the difference - dare I say, it’s even better the next day! #pleasemakeit credit: @melizcooks INGREDIENTS 250g red cabbage, finely diced 1/2 English cucumber (deseeded) / 2 medium middle-eastern cucumbers (deseeded), finely diced 1 large red Romano pepper / kapya biber, finely diced 2 spring onions, finely sliced 50g fresh coriander, very finely chopped (stalks and leaves) 200g pomegranate seeds 3 tbsp extra virgin olive oil 2 tbsp freshly squeezed orange juice 1 tbsp white wine vinegar 2 tsp dried mint 1 tsp honey 2 tbsp pomegra
Easy Mediterranean Orzo Salad | The Mediterranean Dish
Easy Mediterranean orzo salad recipe with feta, loads of crunchy vegetables, fresh herbs, and a tangy Greek dressing. Make this healthy pasta salad for your next picnic or prepare it ahead for dinner! It’s even better the next day. Get the full recipe on TheMediterraneanDish.com
Loaded Italian Salad with Zesty Red Wine Vinaigrette
5min · 4 servings Ingredients for the red wine vinaigrette: • 3 Tbsp olive oil • 2 Tbsp red wine vinegar • 1/2 Tbsp Italian seasoning • 1 garlic clove, minced • 1/8 tsp red pepper flakes • Salt & black pepper, to taste Ingredients for the salad: • 6 cups lettuce (romaine or green leaf) • 4 oz. sliced salami, quartered • 4 oz. sliced pepperoni, halved • 3/4 cup mozzarella pearls (or fresh mozzarella cut into cubes) • 3/4 cup cherry tomatoes, halved • 1/2 cup black olives, pitted & sliced • 1/4 cup pepperoncini, sliced • 1/4 cup red onion, sliced thin • 1/4 cup fresh basil, sliced thin
Kale Quinoa Salad is a Healthy Meal
This kale and quinoa salad is a tasty, nutritious, and colorful recipe excellent as a healthy make-ahead lunch or dinner and for meal prepping as it keeps well for several days. Credit: @theplantbasedschool
High-Protein Quinoa, Almond & Kale Salad
15min · 3 servings Ingredients: • 1/3 cup pepitas • 1/3 cup slivered almonds • 2 tablespoons tamari • 1 teaspoon ground cumin • ½ teaspoon paprika ¼ teaspoon chili powder Dressing: • 2/3 cup extra-virgin olive oil • 2 garlic cloves, finely minced or grated into dressing • 1 tablespoon Dijon mustard • 2 tablespoons fresh lemon juice • 1 tablespoon white wine vinegar 2 teaspoons maple syrup Salad: • 3 cups chopped kale • 1 ½ cups cooked quinoa • 2/3 cups pomegranate seeds, chopped apple, or blueberries • 1 (15-ounce) can chickpeas, drained and rinsed • 1/3 cup chopped parsley • 1 medium avocado
a white plate topped with lots of food on top of a table next to a christmas tree
Shaved Brussels Sprout Salad
This shaved brussels sprout salad with pomegranate, candied pecans and a lemon dijon vinaigrette went viral on all of our social media platforms for good reason...it's the BEST holiday salad! It's also easy to make, can be made ahead of time, and packed with different flavors and textures.
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40m
SHAVED BRUSSELS SPROUTS SALAD
25min · 8 servings Ingredients • For the salad • ▢ 1 lb. Brussels sprouts, washed and trimmed • ▢ 1 large honey crisp apple, diced small • ▢ 1/2 red onion, thinly sliced • ▢ 1/2 cup dried cranberries • ▢ 1/2 cup toasted pecans • ▢ 4 oz. Parmesan cheese, large shreds • ▢ 3 oz. prosciutto • For the dressing • ▢ 6 Tbsp. olive oil • ▢ 1/4 cup lemon juice • ▢ 2 Tbsp. honey • ▢ 1 Tbsp. lemon zest • ▢ 1 Tbsp. shallot, finely minced • ▢ 1 Tbsp. champagne vinegar • ▢ 2 cloves garlic, pressed • ▢ 1 Tbsp. Dijon mustard • ▢ 1/2 tsp. salt, or to taste • ▢ 1/8 tsp. black pepper, or to taste • ▢ pinch chili flakes (optional) Full recipe: https://krollskorner.com/recipes/salads/shaved-brussels-sprouts-salad/
Mango and Black Bean Quinoa Bowl
"Indulge in the art of wholesome cooking with our Healthy Food Recipe Tutorial! Discover a delightful culinary journey filled with nutritious ingredients, step-by-step guidance, and expert tips, empowering you to create delectable dishes that nourish both body and soul."
Autumn Grain Bowls
🍂COZY AUTUMN GRAIN BOWLS🍂 My FAVE seasonal lunch or dinner loaded with fall flavor: wild rice, roasted spiced sweet potatoes, apples, smoked gouda, nuts, all tossed together in a feel-good bowl with massaged kale & shredded chicken. But the very best part is dousing it all in ✨Cinnamon Maple Balsamic Vinaigrette✨ – so good you’ll want to drink it! 😋 With a PERFECT balance of fall flavors & textures, it’s the coziest salad you’ll ever meet! Recipe overview below so save this pin for later, or find the full printable recipe on PWWB!👇🏼https://playswellwithbutter.com/autumn-grain-bowls/ AUTUMN GRAIN BOWLS 1 bunch kale, destemmed & finely chopped 2 C cooked wild rice 2 C cooked quinoa 2 C shredded rotisserie chicken roasted spiced sweet potatoes (below) 1 apple, diced 1 small