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workshop days in the australian blue mountains :: Cannelle et Vanille
Food styling & photography workshop in Australia with Aran Goyoaga | Cannelle et Vanille
♂ Still life food photography Sweet cake White Color purple flowers Wedding Event Birthday party Kuchen Torte
borrowedlight
Food | Nourriture | 食べ物 | еда | Comida | Cibo | Art | Photography | Still Life | Colors | Textures | Ice-Cream
DropCatch.com
I Love Ellen Frémont's work on her site Saveurs Vegetales. This shot especially because of the simplicity as well as the humor of the ice cream in the can. Genius. Don't be afraid to have imperfections. The finger prints on the side of the can are needed to drive home the frost.
Behind The Scenes ~ How To Use Artificial Light In Food Photography
Behind The Scenes ~ How To Use Artificial Light In Food Photography
blackberry ice cream
Yum! Blackberry ice-cream
10 tips for food photography & styling | Drizzle and Dip
10 tips for food photography & styling via drizzleanddip.com. I just pick up my iphone slick and post. In case you want to put an extra effort. Remember? extra effort always turns simple things into a magic!
How to use Backlighting for Food Photography | Click it Up a Notch®
Backlighting for Food Photography via Click it Up a Notch